Review of the Dairy Industry Restructuring (Raw Milk) Regulations: Clarifying industry concerns and the Regulations’ intent

Appendix B: Relevant purposes and objectives the Dairy Industry Restructuring Act 2001

The relevant purposes and objectives of the Dairy Industry Restructuring Act are, among other things, to:

provide the efficient operation of dairy markets in New Zealand by regulating the activities of [Fonterra] to ensure New Zealand markets for dairy goods and services are contestable (section 4(f)); and

promote the principle that independent processors must be able to obtain raw milk, and other dairy goods and services necessary for them to compete in dairy markets (section 71(a)).

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