Strategic Importance Issues
WELLINGTON WORKSHOP
(Initial mentions) |
Final Vote Score |
|||
| FIRST TIER | ||||
1. |
Trusted consumer information – including labelling | (21) |
48 |
|
2. |
Trusted risk and return | (19) |
28 |
|
| SECOND TIER | ||||
3. |
Trusted testing prior to release | (9) |
22 |
|
4. |
Consumer education and participation | (21) |
22 |
|
5. |
Necessity for international co-operation and trade | (10) |
18 |
|
6. |
Balance of individual choice | (9) |
16 |
|
7. |
Environmental and health concerns | (9) |
14 |
|
8. |
Trust in system | (7) |
14 |
|
| THIRD TIER | ||||
9. |
Organics versus G.E. | (7) |
12 |
|
10. |
Accepted and understood definition for GE food. | (5) |
6 |
|
11. |
Liability / responsibility | (2) |
4 |
| © MAF 2000 |  |
|
| MAFnet Help | Important Disclaimer |
Contact for Enquiries
Dr Sharon Adamson
Manager,
Innovation Policy
Ministry of Agriculture and Forestry
PO Box 2526
Wellington
NEW ZEALAND
Phone: +64 4 894 0618
Fax: +64 4 4 894 0741
Contact this person
